baking dish. Drain. 257 calories of Ground beef, extra lean (15% fat) pan broiled, (100 grams) 41 calories of White Rice, medium grain, (0.17 cup) 35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup) 35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup) The first "hot dish" recipe on record came from a 1930 cookbook as a one-dish meal featuring hamburger, tomato soup, and canned peas. 2 C. water. Hamburger Rice Hot Dish Recipe: How to Make It hot www.tasteofhome.com. In a separate bowl, stir together condensed soups, milk, salt, chives, pepper and garlic powder. Serve over rice. baking dish. Preheat oven to 350 F. Butter 2 quart casserole dish. The recipe calls for two pounds of "hamburger" (i.e . Cook until beef and mushrooms are browned, about 10 minutes. Let stand for 5 minutes. Top with the uncooked rice. In a large skillet, cook beef over medium heat until no longer pink; drain. Cover and bake at 325 for 50-60 minutes or until rice is tender. Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside. Add one can of cream of mushroom soup to the meat mixture in the skillet and stir with low heat just enough to mix in the soup. 1 pound ground beef. Growing up in the midwest, my mom would have this dish on the weekly dinner rotation. Pour soup mixture and rice into skillet and stir until all ingredients are thoroughly incorporated. Brown the hamburger, celery, and onion. Yummies. 5. Cover and bake at 325 for 50-60 minutes or until rice is tender. ground beef, cream of mushroom soup and tater tots . Spoon into a 1-1/2-qt. Preheat the oven to 350 degrees. Directions. Preheat oven to 350 degrees Fahrenheit. Instructions. Add garlic and onion, and cook until garlic becomes fragrant, about 3 minutes. . Prepare the breadcrumb topping by stirring together the breadcrumbs and melted butter. . hamburger, chopped celery, chopped onions, cooked rice, condensed cream of mushroom soup, cream of celery soup, sliced mushrooms, brown sugar, soy sauce, sliced water chestnuts, drained well, bamboo shoots, drained well, chow mein noodles. Stir in the corn, cream of chicken soup, cream of mushroom soup, sour cream, salt and pepper. Minced fresh parsley. Brown the hamburger in a large skillet, then set aside. Saut for 5 more minutes, then add the cauliflower rice, mushrooms and spinach. Combine all in buttered casserole. Bake uncovered for about an hour, stirring a couple times - you may need to add more water. Preheat the oven to 400*. Submit a Recipe Correction. Add rice and hamburger mixture. In the skillet cook beef, onion and garlic on medium heat until the beef is no longer pink. Preheat oven to 375?. Preheat oven to 400 degrees F. Coat a 2-1/2-quart baking dish with cooking spray. Hamburger Meat Recipes Ground. Add beef and mushrooms. Tower 49: 12 E 49th St, New York, NY 10017 US. In a skillet, brown ground beef and onion. 1 c. uncooked rice. 4. Add it to the skillet with the hamburger. Mix all the rest of the ingredients together and add the hamburger mixture. 1 can Chow Mein noodles. Stir until combined. Assemble: Place the beef mixture, wild rice, soy sauce, mushroom soup, water, chicken with rice soup, and mushrooms in the crock pot. Time needed: 9 minutes. Add cooked rice and stir well. Butter a casserole dish. Preheat oven to 350 degrees F/ 175 degrees C and spray the inside of a large casserole dish with non-stick cooking spray. 2. Ingredients. Stir to combine. Bake covered at 350* for 1 hour. Lightly spray and pour mixture into a 2 quart casserole dish. Recipes. can condensed cream of mushroom, condensed. Spray a 9x13 casserole dish with non-stick cooking spray. Bake about 1 hour at 350 degrees. ADD. Cover and bake at 325 for 50-60 minutes or until rice is tender. Top with crushed potato chips, if desired. Preheat oven to 350F. The recipe calls for two pounds of "hamburger" (i.e., ground beef), Creamette brand elbow macaroni and canned peas. all-purpose flour, celery, nonstick cooking spray, salt, chicken broth and 13 more. In a large skillet, brown the ground beef and onion until beef is cooked. In a separate bowl, whisk together broth and soup until smooth. Add cheese, broil for 3 mins or until golden. Add cans of mushroom & chicken soups. Put in baking dish and add remaining ingredients, mix well. Add Soy sauce on top (optional). Cook over medium heat for 3-5 minutes. 1 (10 ounce) can cream of mushroom soup 1 cup milk 2 bags of success boil-in-the-bag rice (or any rice you prefer) 1 4 teaspoon salt 1 8 teaspoon pepper DIRECTIONS Brown ground beef and drain. 5. Add other ingredients. Combine the cream of mushroom, cream of chicken soup, raw rice, garlic powder, onion powder with the water and soy sauce. Drain any fat, then transfer the beef mixture to a large casserole dish (913) mix in the mushroom soup, sour cream, rice, and beef broth. Brown ground beef and drain. Mix soup with soy sauce; stir thoroughly. Put the rice, soups, mixed vegetables, water, soy sauce, salt, pepper and meat into a 2 quart casserole. Heat the soup and broth in a 2-quart saucepan over medium-high heat to a boil. Heat large skillet to medium high heat. Hamburger Rice Hot Dish Recipe: How to Make It tip www.tasteofhome.com. Use a large skillet to brown the ground beef. Drain meat mixture and pour in a 2-quart casserole dish. baking dish. Drain and rinse. Add cream of mushroom soup, chicken noodle soup, salt and pepper into the pan. In a large skillet, place the ground beef, celery, onion, garlic powder, onion powder, salt, and pepper. Bake at 350F for 30-40 minutes, uncovered, or until the rice is tender. 2. 3. Put into a baking dish that has been sprayed with Pam. Stir until all of the rice is submerged in liquid. Use a low sodium soup if you are wanting to cut the salt in this recipe and skip the salting of the ground beef. Pour rice mixture into a prepared 2 quart casserole dish. Brown ground beef in large skillet with chopped onion over medium- high heat. minnesota hamburger hot dished; Hamburger hot dish cream mushroom soup; . Heat a large skillet over medium-high heat. and rice and baked in a casserole dish until done. Add beef to prepared casserole dish. Place on lid, (or cover tightly with foil), and bake for 1 hour. In a large skillet add olive oil and mushrooms. Step 1. 2. Hamburger Rice Hot Dish Recipe: How to Make It tip www.tasteofhome.com. Bake uncovered at 350 degrees for 20 minutes. 2 c. cold water. Stir in wild rice. I have several favorite . Hot Dish History. In the same skillet {with the remaining beef grease} saut the carrots for 6min. Pour in the beef broth and sherry and let simmer for 5 minutes. Directions In a large skillet, cook beef over medium heat until no longer pink; drain. Fry hamburger and onions. (We like ours kind of chewy.) Saute hamburger until brown. Add the condensed chicken broth and water to the pan. Remove from heat and pour into the baking dish. Add ground beef and cook until meat is browned. Add the cream and broth and cook until thick. Stir in the remaining ingredients. A good winter hot dish. baking dish. Mix all together then 1 1/2 c. UNCLE BEN'S rice. Combine with rice, soups and water. In large bowl, mix ground beef and onions with the cooked rice. Brown hambuger and mix with all other ingredients -- add soy sauce to taste. 1 can cream of mushroom soup. Cover and bake at 325 for 50-60 minutes or until rice is tender. Carefully stir in the cooked egg noodles until completely coated. In a skillet over medium heat, brown ground beef, onion, and salt, stirring until meat crumbles and is no longer pink; drain. x 9-in. Spread the cabbage evenly in the bottom of a 913 baking dish. Serve up with some garlic butter swim biscuits for a hearty and . Brown ground beef and drain. Put in strainer. Step 1. Drain. Pour in ingredients. In a large skillet, brown ground beef with onions and celery; drain excess grease if needed. This is good for potlucks when baked ahead, refrigerated, and then reheated until hot. In a separate bowl, whisk together broth and soup until smooth. Top with chow mein noodles. Spray casserole dish with canola or olive oil. Saut for 5 more minutes, then add the cauliflower rice, mushrooms and spinach. Mix the cream cheese, sour cream, Parmesan and cooked egg noodles in a greased 913 pan. Carefully stir in cooked egg noodles until completely coated. Hamburger Rice Hot Dish - More like this. During the final 5 minutes of baking, remove the cover, stir the casserole, sprinkle cheese over top, and return the dish to the oven for about 5-10 more minutes so that the cheese can melt. Add cream of mushroom soup, salt, pepper, . In the same skillet {with the remaining beef grease} saut the carrots for 6min. Cover and bake at 350 for 2 hours. BAKE. Pour into a greased casserole and bake at 350 for 1 1/2 hours, or until . Step 1. 4. Remove pan from heat and drain. Bake for 45 minutes, remove from oven and sprinkle dry chow mein noodles on top. Pour into prepared casserole dish, cover tightly with aluminum foil then bake at 350 degrees for 1 hour or until rice is tender. 2. In a separate bowl, stir the cream of chicken mushroom soup, tomato sauce, and corn. Add oil to skillet. Hamburger Hotdish / Tater Tot Casserole Tips & Tricks. Step Two: In a skillet warm olive oil on medium heat. Bake at 350F for 25-30 minutes, or until the hotdish is heated through. In a large skillet over high heat, brown the ground beef and drain any grease. Bake 45 minutes - 1 hour at 375F. In a large skillet, cook ground beef with onion while breaking it up, until meat is no longer pink and is lightly browned and onion is tender. 1 Onion, medium. Instructions. Hamburger & Rice Casserole - South Your Mouth new www.southyourmouth.com. 1930: The first recorded hot dish recipe appears in the Grace Lutheran Ladies Aid Cookbook from Mankato, Minnesota. Place in the oven for 45 minutes. Pour all into a large baking dish. 3. In a bowl whisk together your can of cream of mushroom soup with your broth or water. Spoon into a 2 quart casserole dish that has been sprayed with oil and cover with foil. . Stir in the corn, cream of chicken soup, cream of mushroom soup, sour cream, salt and pepper. Yield: 4-6 servings. Season and remove from heat. Ground Beef And Rice Recipes For Dinner . 3. Brown the hamburger in a large skillet, then set aside. Season to taste with salt and pepper. In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. Add the rices and add to casserole dish. who remember the ground beef over rice or mashed instant . In a large bowl, pour water over rice; let stand for 15 minutes. Cook beef and onion in a large skillet over medium-high heat until meat is no longer pink (about 5-7 minutes). Brown the beef and onion in skillet. 1/8 c. soy sauce. Spread mixture into a 9x13 pan and bake covered for 40-45 minutes or until rice is tender. Step 2. Law Offices of Carl H. Starrett II 1111 Sixth Avenue, Suite 300 San Diego California 92101-5215 Phone: (619) 448-2129 Fax: (619) 566-4441 Ingredients . Cover and allow to cook 7-10 more minutes, stirring occasionally. Calories per serving of Hamburger Rice Hot Dish. Bacon and Penne Pasta with Creamy Tomato Sauce. Transfer to a 13-in. Pour mixture over hamburger and rice evenly. Preheat oven to 350 degrees F (175 degrees C). Once the ground beef is fully cooked, drain the grease from the pan. 1 small can of mushrooms, drained. Directions. 1934: Campbell's debuts its condensed creamed soups. Add mushrooms and continue cooking for 5 more minutes. Brown: Cook the beef, onion, celery, and butter in a large skillet. Add quartered mushrooms, prepared green beans as directed above, diced onion, garlic salt and some salt and pepper to taste (I just use a pinch of each). Add the remaining ingredients to the skillet, stir until fully combined. 1 can cream of mushroom soup. Bake 1 1/2 hours at 350 degrees. Place in 1-1/2 to 2 quart casserole and bake for 1-1/2 hours at 350. Remove the casserole (or should I say hot . Add ground beef to skillet and cook for 8-10 minutes, breaking into crumbles. This casserole takes a good 50 minutes to bake up, you need to get the ground beef mixture bubbling and the tater tots crispy! 3. Too Hot to Tot! Mix with a cup or so of shredded cheddar, 2 cans of cream soup (I like on cream of celery, and one cream of chicken) salt, pepper, and garlic, and 1 cup of dry minute rice. Preheat oven to 350 degrees F. Brown ground beef, onion, & celery. Drain excess grease. Add the Minute rice to the pan. Arrange noodles in prepared dish. Add the rice, mushroom soup, cream of chicken soup, clerely, water and salt and pepper. Brown hamburger and chopped onion. Step 1. Top with Cheese. Serve with additional Parmesan cheese, if desired. Directions. When meat is about half cooked, add onion and celery then continue cooking until meat is cooked through and veggies are tender. Cover and allow to cook 7-10 more minutes, stirring occasionally. K. Karlyne Moreau. 1. Brown ground beef in large skillet with chopped onion over medium- high heat. Pour boiling water over rice. Preheat oven to 350 F. Coat 9x13 glass baking dish with cooking spray. Stir until the soups and rice and meat mixture are fully stirred. 2. hamburger, rice, chow mein noodles, onion, cream of mushroom and 4 more Chop Suey Hot Dish LisaKrieck cream of mushroom soup, cream of chicken soup, salt, water, soy sauce and 4 more Add the veggies right on top of the beef. 2 cups Celery. Pour into prepared casserole dish, cover tightly with aluminum foil then bake at 350 degrees for 1 hour or until rice is tender. Instructions. soy sauce. Simmer for about 5 minutes or until everything is combined and cooked through. (Check during baking and add water if it gets too dry). Cook over medium-high heat until the ground beef is browned and no pink remains. Add to Shopping List. Add soup, water and mushrooms. Directions In a large skillet, cook beef over medium heat until no longer pink; drain. Brown ground beef with onions. Return skillet to stove and add butter, over medium heat saute the onions, celery, and carrots for 5 minutes or until onions are softened. Place hamburger, onions, celery, rice, boiling water and soy sauce in a roaster. Add oil, garlic and onions. In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. Instructions. In a separate large bowl, combine the cream of mushroom, cream of chicken, water, soy sauce, worcestershire sauce, red pepper flakes (exclude chow mien noodles). Pour the noodle mixture into an 88 inch casserole dish. Sprinkle Chow Mein noodles over the top and bake 1/2 hour longer. Add the flour, whisking continually and cook for 30-60 seconds. Brown hambuger and mix with all other ingredients -- add soy sauce to taste. Brown hamburger, add onion powder and celery, until celery is cooked yet still crisp. directions. Grease a 9x13 glass baking dish. The casserole is done when the rice is . Make This Recipe in 3 Easy Steps! Step 2. Spoon into a 1-1/2-qt. Bake for 1-1/2 hours at 325. Stir in the remaining ingredients. Add in the onion and celery once meat is almost done and cook together for about 3 minutes. Brown meat, onions, and celery. Ground beef is mixed with onion soup mix, cream of mushroom soup, onion, and rice and baked in a casserole dish until done. hamburger, Worcestershire sauce, bell pepper, shredded Colby Jack cheese and 10 more. 4 Tbsp. COOK. Brown meat, onions and celery. Set mushrooms aside. Spoon into a 1-1/2-qt. Spoon ground beef into prepared baking dish. Cook rice according to directions on package. Preheat oven to 350 degrees F/ 175 degrees C and spray the inside of a large casserole dish with non-stick cooking spray. Add cream of mushroom soup, salt, pepper, and milk and heat through. Drain off remaining water. Spread cracker crumbs over the top of the casserole and drizzle with butter. Remove from pan and set aside. Yummy! Pour the mixture into a 913 . 1 hour 15 min, 12 ingredients. Add the cooked pasta to the skillet and mix together. 1. Brown hamburger, onion and celery together. Chicken and Tater Tot Hotdish Yummly. Print. In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. then add in the onions. Top the hot dish with the shredded cheddar and Italian seasoning. Cook rice according to directions on package. Stir. Whisk in the onion, garlic and mushrooms. 1/2 cup rice. Hamburger Rice Hot Dish, Easy Hot Dish, Sauerkraut Hot Dish, etc. Add remaining ingredients. Remove from oven, give it a quick stir, place lid back on and bake for 15 - 20 minutes longer. Add cream of mushroom soup, salt, pepper, . In a small bowl combine soup and milk, mix well. At almost any potluck, you are likely to see some type of dish made with wild rice. Brown Hamburger with Onions and Celery then drain. Instructions. 2 cans water. Cook celery in cup water in microwave (covered) for 4- 5 minutes until soft. Bake at 350 degrees for 1 . Place in oven for 1 hour at 350. . Add ground beef, sausage, salt, pepper and garlic to a large skillet then brown and crumble over medium-high heat. +1 (646) 653-5097: compare two consecutive elements in list python: Mon-Sat: 9:00AM-9:00PM Sunday: CLOSED Cook celery in cup water in microwave (covered) for 4- 5 minutes until soft. Nutrition Facts 1 each: 223 calories, 10g fat (4g saturated fat), 41mg cholesterol, 436mg sodium, 17g carbohydrate (0 sugars, 1g . Drain. Cover and bake at 325 for 50-60 minutes or until rice is tender. Combine beef mixture with all remaining ingredients except cheese. Mexican Chicken & Rice Bowl. Preheat oven to 350 degrees F. Brown ground beef (hamburger) or ground turkey in large skillet. Sprinkle almonds on top; bake, uncovered, 30 minutes longer. Directions. Boil rice in salted water until partially cooked (approximately 5 minutes); drain and set aside. 4. Fold this mixture in with the ground beef; mixing well. Saut onions and garlic for 1-2 minutes. For the last 10 minutes you can put Chinese noodles on the top. Tater Tot Hotdish Just a Pinch. You can substitute in any soup that you want! Cook rice in salted water until grains pop or how you prefer your wild rice. 1. For the last 10 minutes you can put Chinese noodles on the top. Preheat oven to 375?. Pour soup mixture and rice into skillet and stir until all ingredients are thoroughly incorporated. Preheat oven to 350 degrees F; spray a 13 x 9 inch baking dish with nonstick cooking spray. Dec 2, 2016 - Chow Mein Hamburger Hot Dish is a household favorite. Pour the remaining can of crunchy Chinese . Drain fat and return to stove top. Preheat oven to 350 degrees. Nutrition Facts Spoon into a 1-1/2-qt. 1.8 teaspoon pepper. Set aside. - 1 (10 1/2 ounce) can cream of chicken soup - 1 (10 1/2 ounce) can cream of mushroom soup - 1 (15 ounce) can mixed vegetables - 1 (10 1/2 ounce) soup can water - 4 teaspoons soy sauce - 1/2 teaspoon salt - 1/4 teaspoon pepper 0. If using cooked wild rice, continue onto step 2. 1 can (10 ounce) condensed cream of mushroom soup. Stir in the remaining ingredients. 2. 3. Bake about 90 minutes at 325 degrees. Sprinkle cheese over top. Transfer the meat to a paper-towel lined plate and wipe out the skillet with a paper towel. Do not drain. 1. Cook until translucent. Once rice and 1.5 lbs of ground beef are cooked, add both to soup & sauce mixture. Step One: Preheat oven to 350 degrees F. Prepare a casserole dish with non stick cooking spray and set aside. Brown beef, onion and garlic until no pink remains. 7 ounces dry rice (2 bags 3.5 ounce each Success Boil-In-The-Bag Rice, or any rice you prefer) 1/4 teaspoon salt. 4. Salt and pepper to taste. Heat large non-stick skillet to medium-high heat. Drain off remaining water. Drain off excess fat. Cover and bake at 325 for 50-60 minutes or until rice is tender. then add in the onions. 1 can cream of chicken soup. Cook and stir beef, onion, and celery in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir in the rice and cheese. Mix all together once burger mix is ready add to the rice mixture and pour in a baking dish and bake at 350 for about 40 minutes EASY and GOOD. . Nutrition Facts 1 each: 223 calories, 10g fat (4g saturated fat), 41mg cholesterol, 436mg sodium, 17g carbohydrate (0 sugars, 1g . Submit a Recipe Correction. Add ground beef and cook though. Feeds about 10 people. 1 c. wild rice, rinsed well. 4. Cut butter into 8 thin slices and place on top. Leave the rice to cook over medium-high heat, stirring occasionally. In a medium pan over medium heat, add the butter and melt. MIX. Season with salt and pepper to taste. Crumble the ground beef well as it cooks. ( more) Layer the potato slices on top of the cabbage, spread the ground beef mixture over the potatoes, and top with shredded cheese. In a large non-stick skillet (12-inch) over medium heat, brown the ground beef with the salt and pepper until no longer pink. . Stir and cook until hot. 1. Hamburger Rice Hot Dish Recipe: How to Make It hot www.tasteofhome.com. Steps. Mix 2 cans of chicken rice soup, 2 cans of cream of mushroom soup, 1 1/2 cans of water. Place the beef evenly on the bottom. Cover the saucepan and remove from the heat. 1/3 cup soy sauce. 1 can cream of mushroom soup. Remove from oven and let rest, covered for at least 15 minutes. Drain and set aside. 45 mins. Preheat oven to 350 F. Butter 2 quart casserole dish. Save the soup can. Hamburger & Cream of Mushroom Soup over Rice Recipe - Food.com hot www.food.com. baking dish. Evenly pour the broth and cream soup over the entire dish. Mix in the hamburger mixture, just until combined. Add the chili powder, garlic salt, Italian seasoning and pepper to taste. Instant Pot Mushroom Rice. Preheat oven to 350 F. Butter 2 quart casserole dish. 2. Nutrition Facts Add beef broth, heavy cream, worcestershire, dried herbs, salt and black pepper. Drain; add to rice with remaining ingredients except almonds. 3. instructions: Preheat oven to 350 degrees.